The 2023 Grenache has been a confounding wine for us. We always saw huge appeal in the wine but weren't sure if it had the weight to make the Warrabilla grade. In the end we decided it is just too bloody delicious not to release. It's unquestionably made in a lighter frame, but that is exactly what has driven the Grenache revival in Australia in recent years.

A genuinely tiny bottling, this is super food friendly and designed to enjoy in its relative youth. This may be the first and only time you will read this in a Warrabilla tasting note, but it could even handle a light chill prior to serving if the mood takes.